Baking Bonanza chez Bertinet
Just back from four heavenly days at the Bertinet Kitchen in Bath (http://www.thebertinetkitchen.com). Once elaborate plans were in place for making sure Missy B didn’t go feral in my absence, I headed to...
Read More →Just back from four heavenly days at the Bertinet Kitchen in Bath (http://www.thebertinetkitchen.com). Once elaborate plans were in place for making sure Missy B didn’t go feral in my absence, I headed to...
Read More →A few weeks ago Mr B took me by surprise by bringing home some skinned mackerel fillets, contrary to the very clear instructions on the shopping list. I was doing a bit of...
Read More →A few weeks ago Mr B took me by surprise by bringing home some skinned mackerel fillets, contrary to the very clear instructions on the shopping list. I was doing a bit of...
Read More →I am expecting another delivery from the Vale of Glamorgan later, so I need to shift the first two batches sharpish. Up with the lark this morning to get some apples pulping ready...
Read More →I can’t quite decide whether I like the apple cake or not. The taste is great, but the texture is a bit odd. Slightly chewy. I have been nibbling at it on and...
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