A week of freezer management
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The next supper club is imminent so Jenny and I got together for a planning session this week. Our plans for a temperance evening went awry as soon as Jenny arrived and opened...
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A bit of seasonal cooking for half term
School holidays always seem to have a detrimental effect on my adventures in the kitchen (in terms of time rather than quality usually), but I did spot some cherries in the greengrocers on...
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A weekend of quick and easy recipes
Even though it’s May and the weather really ought to be getting better, it is STILL soup season here. And I’m not talking about a lovely chilled vichysoisse or gazpacho. Oh no. On...
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That flageolet bean recipe and a vegan(ish) dinner
Angus and Clive came over last night and I wanted to make something other than a curry to meet their collective vegetarian/dairy intolerant needs. I had a few pages ripped out of assorted...
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Another Naughty Habits Supper Club
It’s been a busy week, what with me having to get on with my actual job by day, so it’s taken me a while to sit down with my blog and report on...
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