Getting Ahead with Bread
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Well – I have just spent a most illuminating and enjoyable three days at Borough Market, learning how to make sourdough bread with the fine folk at Bread Ahead. The freezer is groaning...
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Remains of the Day
Missy B had a bit of a do at Battenburg Towers, to celebrate her and her chums getting through A level exams and results (more or less) unscathed and ready to embark on...
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Ice Cream! In a pie!! Heavenly!!!
Yippee!! The Pieathalon is here again. I do love a pie, so I’m delighted to be part of the community of food bloggers around the world who roll up their sleeves and bake a vintage...
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Howdy y’all – it’s International Day of the Cowboy!
It’s actually National Day of the Cowboy, but we are doing our bit to make it International. After the rip-roaring success of last year’s celebration of this momentous occasion, I decided to stick with the...
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The Columbo Bowl Chili Cook-along
I do love a virtual party (to be clear, I also like real parties with real people, in the same room as me), so I was very excited to join Jenny’s Columbo Chili...
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