Angus (non-dairy) and Clive (vegetarian) were due to come to dinner again recently. I’d done the usual poring over the cook books and wondering how much butter I could get away with without...
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I made a regular cauliflower cheese when “Uncle Patrick” came to stay. Knowing that however much I made, we’d eat the lot, I just used half the cauliflower. And then I was idly...
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This latest cookalong was to celebrate the 50th anniversary of the magnificent Treasury of Great Recipes by Vincent and Mary Price. Oh yes, he was much more than just the Master of Menace…...
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I do enjoy a cookalong, so I was delighted when Jenny told me that the Guild of Food Writers was inviting people to join in a Marguerite Patten session, to coincide with what would...
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Another fund raising supper club – this time for the RNLI, who invited people to host a Fish Supper to help raise funds to keep those hearty sea faring rescuers going strong and...
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